Popular Science: Earthworms can break down bioplastic, for better or for worse Not everyone likes earthworms, but you can’t deny that they’re extremely beneficial. Worms can increase the nutrient availability in your soil, aerate the soil, and support healthy plant growth. You ...

Understanding the Context

Terra Planet Earth on MSN: How backyard composting is breeding invasive earthworms that devour forest floors Yahoo: Hundreds of earthworms squirm onto parking lot following heavy rains in West Michigan Hundreds of earthworms emerged from the ground in Wyoming early Wednesday morning and moved onto the pavement following heavy rains. Hundreds of earthworms squirm onto parking lot following heavy rains in West Michigan NBC News: How earthworms cut their carbon footprint -- even though they have no feet Earthworms may release a significant amount of carbon dioxide into the atmosphere, some past studies have concluded, but new research suggests these dirt-eaters may offset their carbon footprint by ... How earthworms cut their carbon footprint -- even though they have no feet Earthworms are important drivers of global food production, contributing to approximately 6.5% of grain yield and 2.3% of legumes produced worldwide each year, according to new work published by ... WKBW: UB expert says invasive ‘jumping’ earthworms with destructive potential appearing in WNY BUFFALO, N.Y.

Key Insights

(WKBW) — University at Buffalo earthworm expert Nick Henshue says Amynthas, invasive "jumping" earthworms with destructive potential, are appearing in the WNY area. The earthworms live ... UB expert says invasive ‘jumping’ earthworms with destructive potential appearing in WNY They have no eyes or ears, but they’re an important feature for healthy gardens the world over. This week, we’re digging up the dirt about earthworms. * “Lumbricus terrestris,” or the common earthworm ...

Final Thoughts

Most gardeners know that earthworms help keep soils healthy, now scientists have assessed just how important their underground activities are to global food production—and how to protect them. In ...